The English name of Platycladus orientalis leaf extractbr/>Synonyms are cypress leaf extract and cypress leaf extract.
The source is the branches and leaves of the Cupressaceae plant Platycladus orientalis.
It is mainly produced in southern Inner Mongolia, Jilin, Liaoning, Hebei, Shanxi, Shandong, Jiangsu, Zhejiang, Fujian, Anhui, Jiangxi, Henan, Shaanxi, Gansu, Sichuan, Yunnan, Guizhou, Hubei, Hunan, northern Guangdong and northern Guangxi and other provinces and regions.
Main ingredients
Contains volatile oil, the main components of the oil are anisone, camphor, and borneol acetate. Esters, terpene alcohols, and contain cypress acid ( ) quercetin, cytaxanthin, kaempferol, cypress biflavonoids, wax, etc. Platycladus orientalis leaves contain volatile oil, and the main components of the oil are thujone and thujonene , cuminone and other flavonoids, such as citrin, quercetin, myricin, cypress biflavonoids, etc. The leaves also contain potassium, sodium, nitrogen, phosphorus, calcium, magnesium, manganese and zinc. Trace elements. Cold in nature, bitter in taste.
Functions: Cooling blood to stop bleeding, and growing black hair. Used for vomiting blood, epistaxis, hemoptysis, hematochezia, metrorrhagia, hair loss caused by blood heat, and premature graying of beard and hair.
Dark brown color
Appearance powder
Specifications,
Mesh number
Typical smell
Mesh number
Weight loss
Ash content
Heavy metal<
No pesticide residue
Total bacteria
E. coli was not detected
Salmonella was not detected
Yeast
Two layers of polyethylene in the packaging Bag, cardboard bucket (/bucket) for external use
Store in a cool, dry and dark place.
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